Put Your Foodie Road Adventures on the Blog!
How far have you traveled to get an obscure culinary specialty? How much trouble did you get into? And was it worth it? We all know that even a trip for a cheesesteak to Pat or Geno’s can provide an excellent story.
Ann Vanderhoof – guest author of our June event Edible World: The Spice Necklace – had dozens of food adventures as she sailed the Caribbean, plucking fresh nutmeg, eating oregano-infused goat straight off the farm and tracking down the best moonshine the islands had to offer from underground stills. Now, we want to hear YOUR “Foodie on the Road” adventures!
Edible World: The Spice Necklace is June 24 and we’ll be showcasing your stories on the First Person blog in the weeks prior to the event. Just send them to me at kkacala[at]firstpersonarts[dot]org and definitely include a photo!
Then, come hear Ann’s tales live and enjoy a meal of roti, pelau, curry chicken and more from Rick Nichols’ fave Calypso at Edible World: The Spice Necklace! Get your tickets here!
I might have to write about the just caught and freshly fried fish I enjoyed in Lebanon… or maybe the first time I ever had pizza with an egg on it in Italy… or my road trip down south a couple years ago when some of the best fried chicken and cornbread passed my lips. So much good food out there. I can’t wait to be driven to hunger by your stories!